MENU

Click the following liks for menus in PDF format that you can download and print

DAISHIN Menu | HOUSE Design Special Rolls

   
   
 
Soup
 
Appetizer
  Miso Soup
2.50
  Edamame soybean pods tossed with sea salt
5.00
  Lobster Bisque
6.00
  Shumai steamed or fried shrimp dumpling with special sauce
5.00
  Gyoza Soup
4.50
  Gyoza deep fried beef or vegetable dumplings with special sauce
5.00
   
  Age Tofu lightly fried bean curd topped with bonito flakes
5.00
 
Salad
    Rock Shrimp Tempura battered and tossed in spice sauce
8.00
  House Salad
3.00
  Sweet Potato Temura with tempura sauce
5.50
  Seaweed Salad
5.00
  Vegetable Tempura with tempura sauce
5.50
  Chef Sashimi Salad
9.95
  Vegetable and Shrimp Tempura with tempura sauce
7.50
  Garden Salad
5.00
  Yakitori chicken tenderloin and scallion on skewers in teriyaki sauce
6.50
  Avocado Salad
5.50
  Fried Calamari Deep fried tempura battered squid rings with tempura sauce
7.50
  ToFu and Vegetable Salad
5.50
  Soft Shell Crab whole soft shell crab, panko battered and deep fried
8.50
  Spicy Kani Salad
8.50
  Hot Chicken deep fried chicken wtih spicy sauce
6.50
        Tofu and Vegetable Teriyaki
7.00
 
Sunomono
   
  Tako Sunomono
8.50
 
Sushi Bar Starter
  Ebi Sunomono
8.50
  Beginner Sushi Appetizer smoked salmon, egg, shrimp ad crab stick
9.50
  Kani Sunomono
8.50
  Sushi Appetizer chef's choice, 5 pieces of nigiri sushi
9.50
   
  Sashimi Appetizer Chef's choice, 6 pieces of fresh fish
9.50
 
Vegetable Roll
  Tuna Tataki slices of seared tuna served with ponzu dressing
12.00
  Sweet Potato Tempura Roll
5.00
   
  Cucumber Roll
4.00
 
  Avocado Roll
4.00
 
House Design Special
 
  Avocado & Cucumber Roll
4.50
  Rose Garden Roll spicy tuna, crunch inside, tuna and spicy kani salad on top
15.00
  Inari Roll
4.00
  Rainbow Roll a variety of fish on top of a California roll
13.00
  Asparagus Roll
4.50
  Spicy Girl Roll spicy tuna roll covered with spicy yellowtail and salmon
13.00
  C.A.A. (cucumber, avocado, asparagus)
6.00
  Caribbean Roll eel, spicy tuna, and avocado topped with 4 kind of caviar
14.50
  Yasai Roll deep fried oion, squash, avocado, asparagus, and rolled
7.95
  Black Dragon Roll avocado, cucumber, crab and eel, tobiko, crunch on top
18.00
  Umekyu plum and cucumber
4.00
  Naruto Roll yellowtail, salmon, tuna, asparagus wrapped w thin cucumber
14.00
  Vegetable Roll mixed vegetable roll
7.95
  Flying Dragon Roll shrimp tempura, cucumber inside, tobiko, avocado on top
13.00
   
  Mango tuna, avocado topped sliced mango with mango sauce
13.00
 
Maki/Temaki
  Red Head Roll shrimp tempura, cucumber, and avocado with spicy tuna on top
13.00
  Tuna Roll
5.50
  Out of Control Roll spicy tuna, avocado, topped with salmon, eel
13.00
  Spicy Tuna Roll with cucumber
6.00
  King Crabl Roll
king crab, cucumber, and avocado, mixed spicy mayo and eel sauce
10.00
  White Tuna Roll
5.50
  Las Vegas
deep fried eel, avocado, kani, and cream cheese w/eel sauce, spicy mayo
11.00
  Spicy White Tuna with avocado
6.00
  Fire Ball deep fried spicy tuna w/eel sauce, spice mayo
9.00
  Yellowtail Scallion Roll
5.50
  Tuna, Salmon Wrapper
tuna, salmon, cucumber, lettuce, avocado, wrapped with soy paper
13.00
  Spicy Yellowtail Roll
6.00
  Fuji Roll kani, tuna, cucumber and avocado topped with tobiko, tempura flake
11.00
  Salmon Roll
5.50
  Volcano Roll spicy tuna, yellowtail, salmon topped spicy mayo and torched
9.00
  Spicy Salmon Roll with cucumber
6.00
  Orange Ball deep fried spicy salmon, avocado w/eel sauce, spicy mayo
9.00
  California Roll kani, avocado and cucumber
5.50
   
  Futomaki kani, tamago, avocado, cucumber, kampyo, oshinko, yamagobo
9.00
 
Sushi/Sashimi Entree (served with miso soup)
  Alaskan Roll salmon, avocado, cucumber and ikura
7.00
  Sushi Dinner
21.00
  Boston Roll shrimp, lettuce, cucumber with hm ayonnaise
6.00
  3 pieces each of tuna, salmon, 2 pieces of white fish, 1 piece yellowtail sushi
  Philadelphia Roll smoked salmon, cream cheese, and cucumber
6.00
  Choice of 1 roll: tuna, salmon, yellowtail, california, spicy tuna, spicy salmon, cucumber
  Eel Cucumber or Eel Avocado Roll
7.00
  Sashimi Dinner
28.00
  Salmon Skin Roll cooked salmon skin, cucumber, with eel sauce
5.50
  21 pieces of sashimi, Chef's choice
  Shrimp Tempura Roll with cucumber
7.50
  Sushi and Sashimi Dinner
31.00
  Spider Roll soft shell crab, masago, cucumber, avocado, and kani
10.00
  8 pieces of assorted sushi and 9 sahimi and 1 California roll
   
  Chirashi assorted fish over sushi rice
17.00
 
Sushi / Sashimi A la Carte (2pc for sushi/3pc for sashimi)
  Tekka Don fresh raw tuna filet over sushi rice
18.00
  Tuna maguro
5.75
  Unagi Don eel over sushi rice with delicious eel sauce
18.00
  White Tuna shiro maguro
5.75
Maki Combo California roll, yellowtail scallion roll, and tuna roll
15.00
  Salmon sake
5.75
Spicy Maki Combo spicy tuna roll, spicy salmon roll, and spicy tellowtail roll
16.00
  Smoked Salmon
6.00
 
  Yellowtail hamachi
6.50
Katsu (served with miso soup, house salad and rice)
  Mackerel saba
5.00
Tonkatsu
13.00
  Shrimp ebi
5.00
pork cutlet, panko breaded and deep fried served with Japanese BBQ sauce
  Jumbo Sweet Shrimp botan ebi
6.50
Chicken Katsu
13.00
  Fluke hirame
5.00
chicken breast, panko breaded and deep fried, served with Japanese BBQ sauce
  Eel unagi
6.00
Shrimp Katsu
16.00
  Sea urchin uni
8.00
panko breaded and deep fried shrimp with Japanese BBQ sauce
  Salmon roe ikura
6.50
 
  Flying fish roe tobiko
5.00
Teriyaki (served with miso soup, house salad and rice)
  Octopus tako
5.50
Grilled Chicken Teriyaki
16.00
  Squid ika
5.00
Salmon Teriyaki
17.00
  Scallop hotate
5.50
Steak Teriyaki
18.00
  Crab kani
4.50
Combination choice of Two **
19.00
  Toro
MK
Choice of steak, shrimp, scallop, salmon, chicken
  Egg tamago
4.00
 
  Izumi Dai tilapia
5.00
House Specialties (served with miso soup and rice)
   
  Tofu & Vegetables stir fried tofu and vegetables
13.00
 
Tempura (served with miso soup, house salad and rice)
  Hwe Dup Bap sliced fresh fish, lettuce over the rice, with red pepper paste
17.00
  Vegetable Tempura Entree
11.00
  Gop Dol BiBim Bap
steamed rice topped with an assorted vegetables, korean beef, and fried egg in a sizzling hot stone pot
15.00
  Tempura Entree shrimp, vegetable lightly fried
16.00
  Bulgoki thin slice beef marinated with korean BBQ sauce
18.00
  Seafood Tempura assorted fish and vegetables ligthly fried
18.00
  Miso Scallop pan fried sea scallips and vegetables with miso sauce
18.00
       
 
Noodles
 
Dinner Bento (served with miso soup and a ball of white rice)
  Daishin Special Udon 11.00    
  noodle served in a broth with chicken, egg, fish cake, vegetable, and tempura shimp   **DAISHIN** Ultimate Variety Platter
20.95
  Spicy Seafood Udon 11.00   choice of chicken, steak, shrimp, salmon, and tofu teriyaki with an available choce of
Udon Soup udon noodle soup with chicken and vegetables 10.00 sushi rolls from California, spicy tuna, spicy salmon, tuna, salmon, or vegetable
Yaki Udon/Soba pan fried udon or soba noodles with chicken and vegetables 10.00 rolls. Our box will also include shrim and vegetable tempura, gyoza and seaweek
Vegetable Udon Soup or Yaki Udon 10.00 salad.
        (note: when choosing the tofu teriyaki box, all items will default to all vegetarian)
        1st step: choose your teriyaki from chicken/steak/shrimp/salmon/tofu
        2nd step: choose your roll from California, spice tuna, spicy salmon, tuna, salmon, vegetable  

  Daishin Japanese Restaurant 532 Towne Dr. Fayetteville, NY 13066  Tel: 315-329-0080  Fax: 315-329-0082  ©copyright 2011  website: www.daishinsushi.com